Frozen Banana Ice Cream

We've been waging the war against fruit flies, and our bananas are always first to fall victim to this war. So we've been freezing a lot of bananas. While I love a good smoothie, and banana bread, I wanted to find something new. Off to Pinterest I go. I've always wanted to make my own ice cream, but I don't want to invest in an ice cream maker. So I was ecstatic when I found this pin.

All you really need are bananas, and any other flavouring you want to add to it. I didn't think bananas would give me the creamy texture like ice cream, but I was pleasantly surprised!

Ingredients

3 - 4 frozen bananas

Optional Ingredients

2 tablespoons Nutella

1/4 chocolate chips

Instructions

1. Break bananas into smaller pieces
2. Whiz it up in the food processor - about 30 seconds
3. Add flavourings (optional)
4. Transfer into a freezer safe container, and freeze for about one hour to firm up the mixture.
5. EAT!

What would you flavour your banana ice cream with?

xoxo
~meesh