Frozen Banana Ice Cream

We've been waging the war against fruit flies, and our bananas are always first to fall victim to this war. So we've been freezing a lot of bananas. While I love a good smoothie, and banana bread, I wanted to find something new. Off to Pinterest I go. I've always wanted to make my own ice cream, but I don't want to invest in an ice cream maker. So I was ecstatic when I found this pin.

All you really need are bananas, and any other flavouring you want to add to it. I didn't think bananas would give me the creamy texture like ice cream, but I was pleasantly surprised!


3 - 4 frozen bananas

Optional Ingredients
2 tablespoons Nutella
1/4 chocolate chips


  1. Break bananas into smaller pieces
  2. Whiz it up in the food processor - about 30 seconds
  3. Add flavourings (optional)
  4. Transfer into a freezer safe container, and freeze for about one hour to firm up the mixture.
  5. EAT!

What would you flavour your banana ice cream with?


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